How To Check Food Safety in Restaurants: 5 Tips
Ensure You and Your Family Stay Healthy with These Simple Restaurant Safety Checks
With a recent FDA correction on a Cyclospora outbreak, food safety has become a pressing concern. Knowing how to check food safety in restaurants can save you and your family from potential health risks. In this guide, you'll learn the essential steps to follow for a safe dining experience.
Step 1: **Inspect the Restaurant's Hygiene**
Look for visible signs of cleanliness, such as clean utensils, plates, and glasses. Check if the restaurant has a clear trash disposal system and if the staff is washing their hands regularly. Download the Food Safety Inspection app (available on iOS and Android) to check the restaurant's rating and past inspections.
Step 2: Check the Menu and Food Handling
Be cautious of restaurants with menus that are not clearly labeled or have expired food items. Look for signs of proper food handling, such as cooked food being stored at a safe temperature and raw meat being separated from ready-to-eat foods. Check the restaurant's website or social media to see if they have a food safety policy in place.
Step 3: Observe the Kitchen and Staff
Peak through the kitchen window to see if the staff is following proper food preparation and cooking procedures. Check if the kitchen is clean and organized, with no visible signs of pests or rodents. Look for staff wearing hairnets or gloves if they are handling food.
Step 4: Ask Questions and Report Issues
Don't hesitate to ask your server about the restaurant's food safety practices or if they have any certifications. If you notice any issues, report them to the health department or the restaurant management. You can also use the Food Complaint app (available on iOS and Android) to report food safety concerns.
Step 5: Follow Food Safety Guidelines at Home
Even when dining out, it's essential to follow food safety guidelines at home. Make sure to store and handle food safely, cook food to the correct temperature, and avoid cross-contamination. Use the USDA's Food Safety Guide to learn more about safe food handling practices at home.
Many restaurants have a 'no shoes' policy in their dining area. This can help reduce the risk of food contamination from dirt and bacteria on shoes. Always follow this policy and remove your shoes before entering the dining area.
By following these 5 simple tips, you can ensure a safe dining experience and protect yourself and your family from foodborne illnesses. Remember to stay vigilant and report any food safety concerns you may have. Start your restaurant safety checks today and make informed decisions about where to dine.
